Wine of the week

Triptych Wines
Nebbiolo

















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Seasonal food information, tips and recipe ideas, updated every week

SEASONAL FOOD OF THE WEEK

plums

Plums

Plums come in many guises - tart or very sweet; for cooking or for eating; and in a range of rich hues from light greens and yellows to dark reds and purples. When we cooked Sugar plums (see recipes) the golden orange flesh melted and mingled with the crimson skins to form a striking 'sunset on a plate' that tasted every bit as good as it looked.

IN SEASON NOW

artichoke, arugula, beets, beet greens, bell peppers, carrots, cauliflower, corn, eggplant, garlic, potatoes (maincrop), radishes, sweet potatoes, zucchini

apples, figs, limes, melon, nectarines, peaches, pears, plums, raspberries, tomatoes

duck, lamb

lobster

For information on seasonal food in the UK, please visit our sister site.