Seasonal food information, tips and recipe ideas, updated every week
SEASONAL FOOD OF THE WEEK
Larger than the turnip and with a rough skin that is partly tan and partly purple, the rutabaga's unpolished appearance belies its fine texture and distinctive, sweet tasting flesh.
IN SEASON NOW
artichoke, bell peppers, beets, broccolini, brussels sprouts, butternut squash, cauliflower, celery root, chard, collards, fennel, garlic, leeks, parsnip, potatoes (maincrop), pumpkin, rutabaga, spinach, sweet potatoes, sunchoke, wild mushrooms
For information on seasonal food in the UK, please visit our sister site.