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Seasonal food information, tips and recipe ideas, updated every week

SEASONAL FOOD OF THE WEEK

zucchini

Zucchini

Zucchini are frequently (mis)used to make a poor excuse of a ratatouille or the sort of unappetizing vegetable 'lasagne' only ever eaten by desperate vegetarians with no other menu choice. Zucchini are in fact beautifully tender vegetables with a fresh, delicate flavour. Try one of the fantastic recipes below and start the fight back against courgette abuse.

IN SEASON NOW

arugula, asparagus, corn, cucumber, kohlrabi, peas, radishes, rhubarb, spinach, zucchini

apricots, cherries, grapefruit, lemons, limes, passion fruit, pineapple, plums, strawberries

duck, lamb

mackerel

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